Tag Archives: Beaujolais for Moo Shu Pork

Wines That Go Well with Popular Chinese Dishes

In Europe, food and wine are eaten together to enhance each other’s flavors. But in Asia, spirits are often made with grain-based ingredients and are not usually paired with complete meals but rather, appetizers and even street foods. Although wine and Chinese dishes are worlds apart in geography and history, they make a surprisingly tasty combination! Generally, choices for wine …

Read More »

Facebook Fan Page

Be first to get an exclusive and helpful articles every day! Like us on Facebook