Tag Archives: glycoproteins

Facts About Wine Allergy or Tannin Sensitivity

Tannin is a group of plant-based polyphenols. All plants contain tannins, but the concentrations will vary from plant to plant. In its natural form, tannins are yellowish or light brown in color and come in flakes, powder or sponge form. Tannins are typically concentrated on the tree bark to prevent bacteria and fungi from harming the tree. Commercially, this compound …

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