Tag Archives: using

How to Use Triphala Churna to Boost Your Health

Triphala is a type of herbal remedy used since ancient times in Ayurvedic medicine. It’s mainly used to improve the digestive tract, purify the colon, and improve nutrient absorption in the body. Triphala also contains antibacterial and antifungal properties, protecting the body from most types of infections. Triphala consists of three herbal extracts from Chebulic Myrobalan, Belleric Myrobalan, and Indian …

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What are the Benefits of Keratin Hair Treatment?

Keratin treatment is a hair straightening process that transforms frizzy, hard-to-manage hair into straight, lustrous and pin straight. The process utilizes keratin, which is a type of protein found in nature. This protein makes up the outer layer of the hair. When applied, the keratin treatment smooths out the hair, eliminating frizz and tangles. Keratin also restores the hair’s natural …

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Boosting Weight Loss by Drinking Fennel Seed Water

Fennel is a superfood that belongs to the celery family. It’s native to the Mediterranean and is widely cultivated for its aromatic herb that taste similar to anise. The bulb can be utilized different ways in cooking. Fennel is also one of the most nutrient-dense foods out there, and this is why it’s called a superfood. It’s rich in calcium, …

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The Many Health Benefits of Turmeric

Turmeric is a type of herbaceous perennial plant that belongs to the ginger family. It’s characterized by its deep-yellow flesh, sharp taste, and pepper-like aroma. Turmeric is what gives curry—a popular Indian dish—its golden color. But there’s more to turmeric than just being a popular spice. Turmeric is prized for its many medicinal properties. It contains analgesic, anti-fungal, anti-bacterial, antiviral, …

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The Dangers of Using Artificial Sweeteners

If you think using artificial sweeteners is healthier than using regular sugar, think again. Artificial sweeteners have been the subject of many debates because most of it contains chemicals that do more harm than good. Artificial sweeteners were discovered in 1878 and even then, many health experts were not convinced that it’s the healthier choice. Lab-created sweeteners contain carcinogenic compounds …

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